PASTRY GEL PLUS
Single flavour countertop machine, pump-fed, with In.Co.Di.S. technology, high production capacity, for the production of frozen patisserie desserts, ice cream on a stick and takeaway portions thanks to a special dispensing door with hose.
Technical Specifications English units
Configurations (Code - Condensation - Power supply)
The pump has an AISI 304 stainless steel body with just a few parts for easy removal and cleaning, plus PEEK polymer gears for longer life.
The easy-to-use, interactive In.Co.Di.S. control system, exclusive to Gel Matic, has a 7″ touchscreen lets you programme, monitor and trouble-shoot every function on the machine, both locally and remotely.
4D Remote Control System*
It’s a revolutionary service that lets you access your machine quickly and easily from a remote location using any device, smartphone, tablet or computer.