Frozen Yoghurt

Frozen yoghurt (yoghurt ice-cream) is a healthy, low-fat food based on yoghurt. As soft as ice cream, it contains less fat and is easy to digest and highly nourishing. Frozen yoghurt refreshes the palate and is rich in probiotics with their many benefits for the human body.

Frozen yoghurt is produced in a matter of minutes in low energy continuous blending units. It can be served in its natural state or enriched with fruit and cereal.

Gel Matic offers a full range of machines with models to suit all needs. Excellent performance, no matter what the climate. Their technological features and look can both be customised to fit into any concept, whether a self service yoghurt bar or a manned station.

Why not add frozen yoghurt to your bar, patisserie, stand or restaurant and watch your profits grow?